Cha Cha Moon
15 - 21 Ganton Street, London, W1F 9BN
Cha Cha Moon is an Asian restaurant in Central London closed to Carnaby Street. This is the latest invention from the serial restaurant entrepreneur Alan Yau, founder of Wagamama, Busaba Eathai and Michelin star restaurants Hakkasan and Yautcha.
Cha Cha Moon was opened only last month and you can see by the queue to get in that the buzz has been strong with Londoners and tourists around the word. The restaurant is very much like Wagamama seating plan style where waiters sit you down on your bench on a shared long table with other people. Don't expect to eat there for hours but in less than 30min - 1 hour. The kitchen is semi open protected by glass windows and you can see how the food is preparing whilst you are waiting to have seats available. The menu has some classics like crispy duck and Singapore Noodles. I have tried the excellent crispy duck with noodles + the spicy Cod noodles. All courses are priced at £3.5 which is a real bargain for London. I am not sure if this pricing is here to stay but I will definitely encourage you you try Cha Cha. I was not very inspired by the menu though. I think there is nothing much to discover. But you are there for the food you already know and enjoy a quick meal with your friends or on your own with a book.
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